1.3kg rib-eye cooked on the bone. Sliced and served to share
1.3kg rib-eye cooked on the bone. Sliced and served to share
1.3kg rib-eye cooked on the bone. Sliced and served to share
NZ black-lipped mussels, poached in garlic, wine, cream and parsley
Grilled Mediterranean style, served whole with a lemon butter sauce
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Tender chicken, bacon, mushrooms, Spanish onion & shallots in a creamy garlic sauce topped w/ parsley & parmesan.
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LEMON AND HERB CHICKEN SUPREME served with tzatziki & chargrilled lemon
Crispy skin duck leg quarter served with roasted vegetables.
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